Crispy Air Fryer Hash Browns: A Satisfying Crunch of 2023! 🥔✨
🥔 Crispy Air Fryer Hash Browns! A crunchy delight perfect for breakfast or a snack. Master the art of hash browns with this easy and quick recipe. A true comfort food that's simple and oh-so-satisfying! 🍴✨
Ingredients
- ⦁ - 30 oz 850 g frozen shredded hash browns - unthawed
- ⦁ - 1-2 tablespoons 15 ml extra virgin olive oil
- ⦁ - Salt and pepper to taste - or seasoning of your choice I used seasoned salt
Instructions
🥔 Step 1: Spice It Up!
- Get those frozen hash browns ready in a big bowl—it's showtime! Sprinkle in some salt, pepper, or your favorite seasoning. Think of it as adding magical flavor fairy dust to level up the taste.
🫒 Step 2: Olive Oil Love!
- Time for a warm, cozy olive oil hug. Either gently toss the hash browns in olive oil or give them a delightful spray. Imagine it's a gentle mist of deliciousness.
🚀 Step 3: Air Fryer Journey
- Let's take our hash browns on an air fryer adventure! Lay them out evenly in the basket, like a potato party. If it's a big party, they might need to go in batches. It's their time to shine in the air fryer spotlight.
🌟 Step 4: Crispy Treasure Hunt
- Set the air fryer to 370°F for that crispy, golden treasure! Cook for 7 minutes, then give 'em a little flip. Keep cooking for 7-10 more minutes until they've hit potato paradise—crispy and golden brown.
- Congratulations, you've just cooked up a storm of mouthwatering Air Fryer Hash Browns! Perfect for a breakfast adventure! 🌄🥳
Notes
Nutrition Facts
⦁ - Calories: 137 kcal⦁ - Carbohydrates: 25 g
⦁ - Protein: 3 g
⦁ - Fat: 3 g
⦁ - Saturated Fat: 1 g
⦁ - Polyunsaturated Fat: 1 g
⦁ - Monounsaturated Fat: 2 g
⦁ - Sodium: 31 mg
⦁ - Potassium: 404 mg
⦁ - Fiber: 2 g
⦁ - Vitamin C: 12 mg
⦁ - Calcium: 14 mg
⦁ - Iron: 1 mg
