Whip Up Joyful Bites with Pancake Mix Muffins: A Baking Adventure of 2023! 🥞🧁✨
These Pancake Mix Muffins are like fluffy clouds of morning delight! 🥞✨ Transform your classic pancake mix into convenient, grab-and-go muffins. Perfect for busy mornings and brimming with that comforting pancake taste. Enjoy the warmth and simplicity of pancakes in every muffin bite! 🌞🧁
Prep Time 5 minutes mins
Cook Time 20 minutes mins
Total Time 25 minutes mins
Course Breakfast
Cuisine American
- ⦁ - Baking spray
- ⦁ - 1 ¾ cup pancake mix - the kind that calls for eggs and milk not the "complete" or "just add water" kind; (255g)
- ⦁ - ¾ cup corn muffin mix - 110g
- ⦁ - ½ teaspoon ground cinnamon
- ⦁ - 2 large eggs - beaten
- ⦁ - ¼ cup granulated sugar - or sweetener of your choice optional
- ⦁ - 1¼ cup buttermilk
- ⦁ - 1 teaspoon pure vanilla extract
- ⦁ - 3 tablespoons vegetable oil
- ⦁ - Powdered sugar - for dusting optional
- ⦁ - Cinnamon Honey Butter
- ⦁ - 1 cup salted butter - room temperature 2 sticks
- ⦁ - ¼ cup honey
- ⦁ - ½ teaspoon ground cinnamon
🧁 Steps to Make Pancake Mix Muffins 🧁
Step 1: Preparing for Baking
Step 2: Mixing the Dry Ingredients
Step 3: Adding the Wet Stuff
- 🥚 Crack two eggs into the bowl.
- 🥛 Pour 1 ¼ cups buttermilk and 3 tbsp vegetable oil.
- 🌿 Add 1 tsp vanilla extract. Mix until smooth.
Step 4: Baking Our Muffins
Step 5: Enjoying Your Muffins
Step 6: Whipped Cinnamon Honey Butter
- 🧈 In a bowl, beat 1 cup soft butter until fluffy.
- 🍯 Add ½ tsp ground cinnamon and ¼ cup honey. Mix for 3-5 minutes.
Step 7: Enjoy the Topping
Nutrition Facts
⦁ - Calories: 293 kcal
⦁ - Carbohydrates: 23 g
⦁ - Protein: 4 g
⦁ - Fat: 21 g
⦁ - Saturated Fat: 11 g
⦁ - Cholesterol: 76 mg
⦁ - Sodium: 323 mg
⦁ - Potassium: 103 mg
⦁ - Sugar: 14 g
⦁ - Calcium: 88 mg
⦁ - Iron: 1 mg

Keyword Pancake Mix Muffins