Instant Joy: Savoring a Heavenly Apple Mug Cake Delight ππ° (2023)
Whip up a cozy Apple Mug Cake in minutes! ππ° This single-serving treat combines the warmth of cinnamon-spiced apples with the sweetness of cake. πβ¨ Perfect for a quick dessert fix. Microwave, munch, and enjoy! ππ
Prep Time 2 minutes mins
Cook Time 5 minutes mins
Total Time 15 minutes mins
Course Dessert
Cuisine American
- 2 tablespoons of melted and cooled butter
- ΒΌ cup of grated apple Gala, Golden Delicious, Honeycrisp, or Granny Smith
- Β½ teaspoon of fresh lemon juice
- ΒΎ teaspoon of pure vanilla extract
- 2 tablespoons of light brown sugar packed
- ΒΌ cup of milk room temperature
- Β½ cup of all-purpose flour
- Β½ teaspoon of baking powder
- Β½ teaspoon of apple pie spice or pumpkin pie spice
- Whipped cream optional, for topping
Step 1 π: Melt 2 tablespoons of butter and mix in ΒΌ cup of grated apple. Microwave for 30 seconds to blend the rich butter with sweet apple.
Step 2 π: Enhance flavor with Β½ tsp of fresh lemon juice and ΒΎ tsp of vanilla extract. Stir for a delightful aroma.
Step 3 π―: Sweeten with 2 tbsp of brown sugar and ΒΌ cup of milk for moisture and tenderness.
Step 4 π°: Create batter with Β½ cup of all-purpose flour, Β½ tsp of baking powder, and Β½ tsp of apple pie spice. Blend for warm, comforting flavors.
Step 5 β²οΈ: Microwave the mixture in a mug on HIGH for about 1 min 30 sec until the cake is set. Enjoy a quick and satisfying Apple Mug Cake! ππ
Nutrition Facts
β¦ - Calories: 550 kcal
β¦ - Carbohydrates: 80 g
β¦ - Protein: 9 g
β¦ - Fat: 24 g
β¦ - Saturated Fat: 15 g
β¦ - Polyunsaturated Fat: 1 g
β¦ - Monounsaturated Fat: 6 g
β¦ - Trans Fat: 1 g
β¦ - Cholesterol: 61 mg
β¦ - Sodium: 447 mg
β¦ - Potassium: 249 mg
β¦ - Fiber: 3 g
β¦ - Sugar: 30 g
β¦ - Vitamin A: 844 IU
β¦ - Vitamin C: 3 mg
β¦ - Calcium: 237 mg
β¦ - Iron: 4 mg
Β
