Air Fryer Hash Browns, the name itself, promises a crispy and golden delight. These crunchy wonders are more than just a side dish; they’re a breakfast sensation that has captured the hearts of food lovers worldwide. What sets them apart is their unique cooking method, making them a beloved addition to morning meals.

What Makes Air Fryer Hash Browns Unique

What makes Air Fryer Hash Browns truly special is their cooking process. They’re not soaked in oil or pan-fried, which often leads to greasy results. Instead, they’re prepared in the air fryer, utilizing hot air circulation to achieve that coveted crispiness. This unique method keeps them light and satisfying without the heavy feel of traditional fried potatoes.

Why People Love Them So Much

People adore Air Fryer Hash Browns for several reasons. First, they’re a healthier alternative to the classic fried version, appealing to those seeking nutritious options. Second, they’re quick and easy to make, perfect for busy mornings. Third, they’re incredibly versatile – enjoy them as a side dish, in breakfast burritos, or as a tasty snack. Lastly, the irresistible crunch and comforting warmth make them a comforting favorite for breakfast enthusiasts of all ages.

How to Store and Make Them at Home

Storing these crispy delights is a breeze. Once cooked, let them cool and then store them in an airtight container. They’ll stay fresh in the refrigerator for a few days. To reheat, simply pop them back in the air fryer for a few minutes to restore their crispiness.

To whip up Air Fryer Hash Browns at home, all you need are some grated potatoes, a touch of oil, and your trusty air fryer. Season them to your liking, place them in the air fryer basket, and let the magic happen. In just a matter of minutes, you’ll have a plate of perfectly golden, crunchy hash browns ready to brighten your morning.

Ingredients for Air Fryer Hash Browns

⦁ – 30 oz (850 g) frozen shredded hash browns – unthawed
⦁ – 1-2 tablespoons (15 ml) extra virgin olive oil
⦁ – Salt and pepper to taste – or seasoning of your choice (I used seasoned salt)

Explaining Each Ingredient:

– Frozen Shredded Hash Browns: These frozen shreds of potatoes are the star of our dish. They bring that classic hash brown texture and potato goodness. When cooked in the air fryer, they turn into crispy, golden delights that everyone loves.

– Extra Virgin Olive Oil: A splash of this olive oil adds a lovely touch of healthy fat and helps our hash browns achieve that irresistible crispy texture. It’s like the secret sauce for making them extra delicious.

– Salt and Pepper (or Seasoning of Your Choice): These seasonings are like the magician’s wand that adds flavor to our hash browns. A sprinkle of salt and pepper, or your favorite seasoning, turns our potato shreds into savory delights. It’s all about making them taste just right to suit your taste buds.

Steps to make Air Fryer Hash Browns

Step 1: Seasoning the Hash Browns

Grab a big bowl, like the one you use for popcorn on movie night. Put those frozen hash browns in there. Now, it’s time to make them taste awesome! Sprinkle some salt and pepper over them, or if you’re feeling fancy, use your favorite seasoning. Imagine you’re adding magic flavor dust to make them extra tasty.

Step 2: Adding the Olive Oil Hug

Now, let’s give those hash browns a nice, cozy olive oil hug. You can either pour in some olive oil and toss them gently to make sure each potato piece gets a little oily love. Or, you can use an olive oil spray if you have one. It’s like giving them a little spritz of deliciousness.

Step 3: Into the Air Fryer Adventure

Time to meet the air fryer! Take your seasoned and oiled hash browns and put them in the air fryer basket. Make sure they’re in a thin, even layer, like a comfy blanket on your bed. If you have a lot, you might need to cook them in batches. It’s like having a big group of potato friends having an adventure in the air fryer.

Step 4: Crispy and Golden Brown

Now, let’s make those hash browns crispy and golden brown, like the color of a pirate’s treasure. Set the air fryer to 370°F, and let them cook for 7 minutes. After that, give them a little toss or flip in the basket. Keep cooking them for another 7-10 minutes until they look like they’ve been to potato paradise – all golden and crispy.

Congratulations, you’ve just made some mouthwatering Air Fryer Hash Browns that are perfect for a delicious breakfast adventure!

Nutrition Facts

⦁ – Calories: 137 kcal
⦁ – Carbohydrates: 25 g
⦁ – Protein: 3 g
⦁ – Fat: 3 g
⦁ – Saturated Fat: 1 g
⦁ – Polyunsaturated Fat: 1 g
⦁ – Monounsaturated Fat: 2 g
⦁ – Sodium: 31 mg
⦁ – Potassium: 404 mg
⦁ – Fiber: 2 g
⦁ – Vitamin C: 12 mg
⦁ – Calcium: 14 mg
⦁ – Iron: 1 mg

Crispy Air Fryer Hash Browns: A Satisfying Crunch of 2023! 🥔✨

🥔 Crispy Air Fryer Hash Browns! A crunchy delight perfect for breakfast or a snack. Master the art of hash browns with this easy and quick recipe. A true comfort food that's simple and oh-so-satisfying! 🍴✨

Print Recipe Pin Recipe

Prep Time 5

Cook Time 20

Total Time 25

Course Breakfast

Cuisine American

Calories 137 kcal

Ingredients

⦁ - 30 oz 850 g frozen shredded hash browns - unthawed
⦁ - 1-2 tablespoons 15 ml extra virgin olive oil
⦁ - Salt and pepper to taste - or seasoning of your choice I used seasoned salt

Instructions

🥔 Step 1: Spice It Up!

Get those frozen hash browns ready in a big bowl—it's showtime! Sprinkle in some salt, pepper, or your favorite seasoning. Think of it as adding magical flavor fairy dust to level up the taste.

🫒 Step 2: Olive Oil Love!

Time for a warm, cozy olive oil hug. Either gently toss the hash browns in olive oil or give them a delightful spray. Imagine it's a gentle mist of deliciousness.

🚀 Step 3: Air Fryer Journey

Let's take our hash browns on an air fryer adventure! Lay them out evenly in the basket, like a potato party. If it's a big party, they might need to go in batches. It's their time to shine in the air fryer spotlight.

🌟 Step 4: Crispy Treasure Hunt

Set the air fryer to 370°F for that crispy, golden treasure! Cook for 7 minutes, then give 'em a little flip. Keep cooking for 7-10 more minutes until they've hit potato paradise—crispy and golden brown.
Congratulations, you've just cooked up a storm of mouthwatering Air Fryer Hash Browns! Perfect for a breakfast adventure! 🌄🥳

Notes

Nutrition Facts

⦁ - Calories: 137 kcal
⦁ - Carbohydrates: 25 g
⦁ - Protein: 3 g
⦁ - Fat: 3 g
⦁ - Saturated Fat: 1 g
⦁ - Polyunsaturated Fat: 1 g
⦁ - Monounsaturated Fat: 2 g
⦁ - Sodium: 31 mg
⦁ - Potassium: 404 mg
⦁ - Fiber: 2 g
⦁ - Vitamin C: 12 mg
⦁ - Calcium: 14 mg
⦁ - Iron: 1 mg

Keyword Air Fryer Hash Browns

Steps to avoid while preparing Air Fryer Hash Browns

1. Overcrowding the Air Fryer Basket: Avoid piling too many hash browns into the air fryer basket. Overcrowding prevents proper air circulation, making it difficult for them to become crispy and evenly cooked.

2. Neglecting to Preheat the Air Fryer: Skipping the preheating step can result in uneven cooking. Always preheat your air fryer to the recommended temperature before adding the hash browns.

3. Skipping the Seasoning: Don’t forget to season your hash browns. Skipping this step can leave them bland and less enjoyable. Sprinkle them with salt, pepper, or your favorite seasoning for maximum flavor.

4. Not Using Enough Oil: While it’s essential not to overdo it, using too little oil or cooking spray can lead to dry and less crispy hash browns. Ensure they are evenly coated for that perfect crunch.

5. Opening the Air Fryer Too Often: Resist the temptation to check on the hash browns too frequently. Opening the air fryer basket releases heat, which can disrupt the cooking process and result in less crispy outcomes.

6. Not Shaking or Flipping: For even cooking, it’s crucial to shake or flip the hash browns during the cooking process. This ensures that all sides get that lovely golden brown color.

7. Rushing the Cooking Time: Don’t rush the cooking time. Cooking the hash browns too quickly at high temperatures can lead to them being undercooked on the inside and overcooked on the outside.

8. Using Wet or Thawed Hash Browns: Avoid using hash browns that are wet or thawed. Excess moisture can make them soggy instead of crispy. Start with frozen hash browns for the best results.

9. Not Adjusting Seasonings: Remember that seasonings can enhance the flavor of your hash browns. Don’t forget to adjust the seasonings to your taste preferences to make them truly delicious.

10. Forgetting to Keep an Eye on Them: While it’s essential not to open the air fryer too often, do keep an eye on the cooking progress. Hash browns can cook quickly, and you don’t want them to become overly browned or burnt.

FAQ

Q1: How do I make crispy Air Fryer Hash Browns?
A1: Making them crispy is easy! Just season frozen hash browns, add a bit of olive oil, air fry, and flip them for that delightful crunch.

Q2: Can I use fresh potatoes instead of frozen hash browns?
A2: Absolutely! You can use fresh potatoes, but you’ll need to shred them and squeeze out excess moisture before air frying.

Q3: What’s the ideal temperature and cooking time for perfect hash browns?
A3: Set your air fryer to 370°F and cook for about 14-17 minutes, flipping halfway through, for that golden perfection.

Q4: How can I prevent my hash browns from sticking to the air fryer basket?
A4: Give your hash browns a light coating of olive oil or use a non-stick cooking spray to prevent sticking.

Q5: Are Air Fryer Hash Browns a healthier alternative to traditional fried hash browns?
A5: Yes, they are! Air frying uses less oil, resulting in a lighter and healthier version of this classic dish.

Q6: Can I season them with something other than salt and pepper?
A6: Absolutely! Get creative with your favorite seasonings like paprika, garlic powder, or even a dash of hot sauce for extra flavor.

Q7: Can I cook hash browns from scratch without using frozen ones?
A7: Of course! Grate fresh potatoes, season, and follow the same air frying steps for homemade hash browns.

Q8: How should I store leftover Air Fryer Hash Browns?
A8: Store them in an airtight container in the fridge. Reheat in the air fryer for crispy leftovers.

Q9: What can I serve with my hash browns for a complete meal?
A9: They’re great with eggs, bacon, or even topped with cheese and salsa for a tasty breakfast or brunch.

Q10: Can kids help make Air Fryer Hash Browns?
A10: Absolutely! It’s a fun and simple recipe that kids can enjoy making with a little supervision. Let them have a hand in making breakfast!